Le Brun & Bigoud Ciders
History and values
Since 1955, Le Brun Bigoud cider house is renowned for its premium craft ciders. Based in Cornouaille (the first AOP cider area), we create artisan and farm ciders following the traditional way passed down from one generation to the next.
Our traditional corked ciders are all 100% pur juice, naturally sparkling and unpasteurized to preserve the fruity flavors.
Our apple expertise led us to develop apple juices. Still or sparkling our recipes are also 100% pur juice but to preserve the product longer those are pasteurised.
In 2021, Mr Le Brun set a new challenge for the company, developping a range of craft beers that would match our passion for great beverages.
Learn all about our company and our products several times awarded nationaly and internationnaly.
Le Brun & Bigoud Ciders
History and values
Since 1955, Le Brun Bigoud cider house is renowned for its premium craft ciders. Based in Cornouaille (the first AOP cider area), we create artisan and farm ciders following the traditional way passed down from one generation to the next.
Our traditional corked ciders are all 100% pur juice, naturally sparkling and unpasteurized to preserve the fruity flavors.
Our apple expertise led us to develop apple juices. Still or sparkling our recipes are also 100% pur juice but to preserve the product longer those are pasteurised.
In 2021, Mr Le Brun set a new challenge for the company, developping a range of craft beers that would match our passion for great beverages.
Learn all about our company and our products several times awarded nationaly and internationnaly.
Our product ranges
Like to know more about our products?
Discover our premium ciders, apple juices and craft beers.
Le Brun Bigoud cider house is based in Brittany, in the heart of Cornouaille, close by the atlantic ocean – in Plovan – a village of the Bigouden area.
Our 120 hectares of orchards, produce our farm apples essential to our ciders and juices production.
Our farm ciders are exclusively made from our own apples.
Artisan ciders are partly made from our own apples added with some apples locally sourced.
Leader among the french independant cider factories, Le Brun & Bigoud cider house strive to grow respecting our values.
Our ciders are 100% pur juice, naturally sparkling and unpasteurized since 1955.
Our several awards at the Concours Général in Paris and at the International Cider Challence in London are testimony of our constant quest of quality.
Le Brun & Bigoud Ciders
Le Brun Bigoud cider house is based in Brittany, in the heart of Cornouaille, close by the atlantic ocean – in Plovan – a village of the Bigouden area.
Our 120 hectares of orchards, produce our farm apples essential to our ciders and juices production.
Our farm ciders are exclusively made from our own apples.
Artisan ciders are partly made from our own apples added with some apples locally sourced.
Leader among the french independant cider factories, Le Brun & Bigoud cider house strive to grow respecting our values.
Our ciders are 100% pur juice, naturally sparkling and unpasteurized since 1955.
Our several awards at the Concours Général in Paris and at the International Cider Challence in London are testimony of our constant quest of quality.
In 1991, Dominique Le Brun (only 22 at the time), the youngest of a family of 4 children, decided to took over his father. Since he grew the company, keeping its values to become the leader on the french premium cider market in France.
Since, Mr. Le Brun strives to develop its company respecting the Corporate social responsibility (CSR) law. Acknowledgement of this work: Le Brun & Bigoud cider house has been certified SME+ by the FEEF in 2016.
All the apples are processed in Plovan according the traditionnal know-how. Our ciders and appels juices are naturally vegan and gluten free.
Farm & artisan ciders, gluten free and vegan.
In 1991, Dominique Le Brun (only 22 at the time), the youngest of a family of 4 children, decided to took over his father. Since he grew the company, keeping its values to become the leader on the french premium cider market in France.
Since, Mr. Le Brun strives to develop its company respecting the Corporate social responsibility (CSR) law. Acknowledgement of this work: Le Brun & Bigoud cider house has been certified SME+ by the FEEF in 2016.
All the apples are processed in Plovan according the traditionnal know-how. Our ciders and appels juices are naturally vegan and gluten free.
